Memory - A Bridge Between Perception And Reality
Smell is something most of us can perceive, however, most of us have a difficult time putting a name to a particular scent. We can all describe, with great detail and accuracy (at least, we feel that we are being accurate), what a scent reminds us of, or what it's like, but finding one definitive label is difficult for us. Diane Ackerman in A Natural History of The Senses observes that the easiest way for us to most accurately describe smell is by relating it to memory. Smells can trigger some of the most visceral feelings and memories we have. And furthermore, those feelings and memories are a crucial part of understanding ourselves within the greater context of reality.
Imagine you're walking down a random street in your childhood hometown, you don't go by there often, but today you chose to take the long route to work which passes through the neighborhood. You pass by a bakery, but immediately, not upon sight, but upon smell, you know it is not just any bakery. It's the same bakery you went to with your mother everyday after school. All of the sudden, you're transported back to your childhood - you're eating cookies after school again with your mother. And then the moment's passed... everything is back to normal, you're on your way to work again, but the feeling sits. That one particular scent makes you feel: you feel comfort, warmth, and joy - you take it all in.
I thought this hit the idea of smell spot on. When I smell soy sauce sometimes I think of balfour because that is where I usually get sushi, not only that smell also can trigger more complex emotion. Have you ever thought of commbining different scents and which emotion or place is triggered over all of them.
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